SAEED, Madeeha et al. EXPLORING THE NUTRITIONAL, FUNCTIONAL, AND SUSTAINABLE UTILIZATION OF DATE PALM (PHOENIX DACTYLIFERA L.) IN FOOD APPLICATIONS: A COMPREHENSIVE REVIEW. Insights – Journal of Health and Rehabilitation, [S. l.], v. 2, n. 3, p. 234–242, 2024. DOI: 10.71000/ijhr129. Disponível em: https://insightsjhr.com/index.php/home/article/view/129.. Acesso em: 10 jun. 2026.