ASLAM, Muhammad Usama; ESHA ASLAM; MUHAMMAD SHAHBAZ. ADVANCED FOOD BIOTECHNOLOGY — A COMPREHENSIVE REVIEW (2025). Insights – Journal of Health and Rehabilitation, [S. l.], v. 3, n. 9, p. 77–84, 2025. DOI: 10.71000/vtxqq662. Disponível em: https://insightsjhr.com/index.php/home/article/view/1331.. Acesso em: 14 jun. 2026.